How To Take Advantage Of Nutrition With Juicing That Is Tasty And Healthy!


Juicing provides a tasty, convenient way to consume the recommended servings of fruits and veggies each day. You can juice from your choice of vegetables or fruits and turn them into a healthy drink. The article that follows contains thoughts on what the best ingredient combinations are for juicing.

Juicing is a great way to remain healthy and have fun creating your own concoctions. Using fresh fruits and vegetables to create your own juice can ensure that you are getting the vitamins and nutrients you want or need without all the sugar or preservatives. This is also a way to save a lot of money on juice!

Add cucumber to dark leafy greens. Dark greens, while nutritious, have a bitter and distinctive flavor that many people find unappetizing. Cucumber will overpower this and make the drink tastier. Cucumber contains nutrients that the body needs, especially if you chose to leave the peel on it.

Use organic fruits and vegetables in your juicing. Organic fruits and vegetables have not been exposed to the chemical fertilizers and pesticides used in traditional farming. If you cannot use organic produce, be sure to peel everything before you put it in the juicer. The peel will contain most of the harmful chemicals.

Don’t juice low-water content produce, such as avocado and banana. Put these through a blender first, then add them to your juice afterward. These types of fruits will produce a heavy, thick juice that will clog up your juicer. Also, it is difficult to get enough juice of this type of fruit alone, so it needs to be mixed with another type of fruit.

If you must store your juice in the fridge, add a tablespoon of lemon juice. This small amount of lemon juice shouldn’t have a major effect on the flavor, but it will keep this juice from becoming discolored as it sits, creating a more appetizing effect. Always try to make your juice just before you drink it, for maximum health benefits.

If you’re going to start a juicing diet, it may be helpful to start with a few days of eating primarily fruits and vegetables before going over to all-juice. This helps reduce dependence on sugar, flour, and other common diet staples that can make a juice diet difficult to swallow.

Bananas and papayas do not seem to do well in a juicer. You can still use them with juice, but it is best to stick them in a blender. They are very thick, and tend to work better when making fruit smoothies or any type of frozen dessert that you make.

When you have your juicer assembled, prepare the fruits or vegetables quickly so you will not have to stop and start during the juicing process. Look at juicing as if you were making a meal. Having everything on hand before you begin to cook is always easier than trying to find what you need during the process!

As has previously been outlined, an easy way to get your recommended servings of fruit and vegetables every day is to consume them in juice form. You can blend a variety of fruits together to make your own delicious drinks. Use what you learned in this article as a guide, but do not forget to be creative and to experiment with new recipes.


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