While juicing may look like the newest trend, this is an age-old way of getting your daily fruits and vegetables. Juicing has several noteworthy benefits and can be a way to keep your family healthy, especially as the temperatures drops and our immune systems take a hit from the chill.
If you are worried about getting enough protein in your diet, add spinach and broccoli to your juices. Both of these vegetables provide enough vegetable protein for the short-term to satisfy your body’s needs. Most people get more than enough protein in their daily diet, and don’t need to worry about adding protein sources such as soy to their juice.
Make sure to let your juicer rest and clean out extra pulp if you are making a large batch of juice, especially when you are using harder fruits. Juicers tend to be expensive, and you do not want to burn your juicer out by overworking it or clogging the juicer.
Juicing can be expensive- if you’re making a few wheat shots a day as well as larger fruit and vegetable juices, expect your grocery bill to pile up. One way to reduce costs is to use primarily carrots, which are very inexpensive compared to the amount of juice they produce.
Research the nutrients you need to be taking in to choose which vegetables, fruit, and plants you should be consuming. You don’t have to have every single one every single day, instead spread your nutrient consumption out over a week. For example, if you need beta carotene you can have carrots every other day.
Buying fruit and vegetables for your juicing can be easy by using all five senses to find the freshest produce to bring home. Sniff the item and make sure it smells good, like you would want to eat it. Squeeze it and feel if it’s too hard or too soft. Look it over for imperfections, and then take it home and taste a bit. Enjoy!
Before you try to mix and match different juice blends, try to learn about the variety of vegetables and fruits available, and what each one offers. There are many differences in nutrients that are offered from the fruits and vegetables. Use produce which covers different nutritional requirements, such as vitamin C or niacin. Not only will your body get the right nutrients, you’ll also discover some new blends to enjoy.
Don’t just make fresh juice, keep the choices fresh as well. When you go to the farmer’s market, produce stand or grocery store, look for new fruits or vegetables you haven’t tried before. Not only will you bring much needed variety to your juicing, but also discover new and exciting produce to add to your meals.
Whether for drinking or as part of a recipe, juicing your fruits and vegetables can liven up your diet and be an easy way to help your family stay healthy. Whether you’re sneaking your kids some vegetables or wanting something refreshing after a hard day, you have only healthful rewards to gain.